Minggu, 11 Agustus 2013

PDF Ebook Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))

PDF Ebook Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))

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Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))

Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))


Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))


PDF Ebook Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))

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Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback))

Review

"Provides an excellent introduction to the principles of traditional Chinese medicine and the qualitative effects of foods on our health...[Dr.] Kastner offers practical tips on how to adapt Chinese nutrition therapy to Western foodsand cooking methods. The text is beautifully produced, with many tables for clear reading. A great reference for practitioners, students and teachers of Chinese diet therapy."--The Lantern "The author has done a very good job of introducing and explaining some often hard-to-get concepts and theories associated with TCM and Chinese dietetics...breakdowns, symbols, and highlights...help readers get key messages and points...anoyone interested in this topic should consider reading it."--American Journal of Lifestyle Medicine "Well written...offers practical examples of the application of TCM...Dr. Kastner vividly captures the essence of TCM and its applications in nutritional therapy in a sensible and accurate manner...a welcome addition to the libraProvides an excellent introduction to the principles of traditional Chinese medicine and the qualitative effects of foods on our health...[Dr.] Kastner offers practical tips on how to adapt Chinese nutrition therapy to Western foodsand cooking methods. The text is beautifully produced, with many tables for clear reading. A great reference for practitioners, students and teachers of Chinese diet therapy.--The LanternThe author has done a very good job of introducing and explaining some often hard-to-get concepts and theories associated with TCM and Chinese dietetics...breakdowns, symbols, and highlights...help readers get key messages and points...anoyone interested in this topic should consider reading it.--American Journal of Lifestyle MedicineWell written...offers practical examples of the application of TCM...Dr. Kastner vividly captures the essence of TCM and its applications in nutritional therapy in a sensible and accurate manner...a welcome addition to the libraries of nutritional consultants and dietitians, herbalists, naturopathic doctors, physicians and nurses.--HerbalGram

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From the Back Cover

Kastner's Chinese Nutrition Therapy is an excellent introduction to Chinese dietetics for both students and practitioners of Chinese medicine ... I whole-heartedly endorse his book. -Nigel WisemanFor millennia, the Chinese have taught that a healthy, appropriate diet is an integral part of maintaining good health and healing various disorders. Here, the author demystifies Chinese dietetics, one of the pillars of Traditional Chinese Medicine.Joerg Kastner provides an introduction to the principles of Traditional Chinese Medicine and the energetics of foods. Emphasizing a holistic approach throughout, Chinese Nutrition Therapy provides readers with tools for integrating the principles of Chinese dietetics into their daily lives. The book includes a comprehensive classification of more than 300 readily available foods such as vegetables, grains, herbs and spices, fruit, meat, seafood, dairy products, oils and fats, and more. Numerous clinical examples and treatment suggestions artfully combine Western medical conditions with Chinese diagnostic techniques.For this second edition the section on clinical examples has been expanded by detailed chapters on the treatment of obesity and physical and / or emotional fatigue. The explanation of causes of diseases according to Traditional Chinese Medicine, the different symptoms, and the lists of recommended foods and foods to avoid are supplemented by advice on the adequate acupuncture treatment.Highlights:Descriptions of Chinese dietetics in practice and discussions of dietary factors, such as seasonal adaptations and differing requirements for children and seniorsPractical tips on how to adapt Chinese nutrition therapy to Western products and cooking methodsClinical examples covering the major organ systems A handy A to Z list of common foods and their healing characteristics An essential reference for students and practitioners of Traditional Chinese Medicine, this user-friendly book will also be valued by nutritionists, dieticians, physicians, and anyone interested in living a long and healthy life.An award-winning international medical and scientific publisher, Thieme has demonstrated its commitment to the highest standard of quality in the state-of-the-art content and presentation of all of its products. Thieme's trademark blue and silver covers have become synonymous with excellence in publishing.

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Product details

Series: Complementary Medicine (Thieme Paperback)

Paperback: 300 pages

Publisher: Thieme; 2nd edition edition (December 17, 2008)

Language: English

ISBN-10: 3131309628

ISBN-13: 978-3131309624

Product Dimensions:

6.5 x 0.8 x 9.5 inches

Shipping Weight: 1.5 pounds (View shipping rates and policies)

Average Customer Review:

4.3 out of 5 stars

22 customer reviews

Amazon Best Sellers Rank:

#410,587 in Books (See Top 100 in Books)

I'm torn - this book has some excellent information, easy to read and set up nicely/logically. However, I do have some issues with the some of the temperature natures of foods being different depending on where you look - yes strange. For instance, butter is neutral, warm in one section and cooling in another. Plus, I have issues with this just in general from book to book - shouldn't it always be the same no matter what resource you are looking?I do have to say overall this author does impress me, but I am a bit worried about the inconsistencies.

I haven't finished reading the book, but what I've read so far has provided the help I was looking for plus much more information than I expected. I'm glad I purchased.

Great book, lots of information also general of Tcm and including acupuncture points. Great advice for healthy eating.would buy again.

Very informative and organized. I really like this book. It was not as large as I thought it was from the way the cover looks. But....packed with lots of great information.

They say that your food is the herbs of the meadow. What you put in your mouth is more than often that which sustains you and gives you your daily health. The foods in modern living can often fall short of a complete culinary healthy experience.Here is a realistic presentation of recipes and remedies for a multitude of conditions; often not covered by a Western dietitian's repertoire.

I am in my first year in TCM school. Wanted a book on TCM nutrition that would give me a base of knowledge to bridge me over til my classes came around in the cirriculum. This book was easy to use and gave information about the foods nature, cookings influence on food, and foods and cooking methods for specific patterns. Very pleased with my purchase.

Excellent book, fast post and great communication. Good experience.

Gives D&D and what foods you would use to treat people and it is a great book for your TCM collection.

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Chinese Nutrition Therapy: Dietetics in Traditional Chinese Medicine (TCM) (Complementary Medicine (Thieme Paperback)) PDF

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